Enzyme pill could help ease symptoms of gluten intolerance say scientists



Gluten intolerance can partly be overcome by swallowing an enzyme pill with food, research has shown.

The simple measure can allow people sensitive to the wheat protein to consume small quantities of gluten without experiencing bloating, diarrhoea and abdominal pain.

However this is not suitable for coeliacs, “Coeliac patients should not consume any gluten, even with the enzyme, Dr Konig warned.”

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